| It did seem a bit fishy that we got Potter though.. 01:44 - Dec 30 with 2203 views | omarjack |
I mean, if he was any good at this level, he wouldn't really have joined a trainwreck like our club. He would have been snapped by a decent club with actual owners who back it financially.
We were all delusional and quite drunk from excitement, thinking that some pub league coach managing a bunch of seal hunters would get us going.
I repeat, if Potter was any good,
A) He would have been hired by an actual club not owned by comedians.
B) He wouldn't have accepted a job where he has to accept ALL offers that come for his players and to be replaced with teenagers from the academy, or non-leaguers. Leaving a - 40m transfer deficit.
C) Jenkins wouldn't have had the thought of hiring him, because it'd mean that Huwie actually had a good idea, and hell would literally freeze before such thing ever happens.
I admit, I was wrong. it's ok, This time I lose hope for good. |  |
| |  |
| It did seem a bit fishy that we got Potter though.. on 01:50 - Dec 30 with 2187 views | Loyal |
Don't worry you will be better when we win a few.
Fck knows how you would be tonight after a 7-4 loss at Hull with one of the best Liverpool midfield players in years as our manager.
Honestly, go and have a sweet drink and think. |  |
| Nolan sympathiser, clout expert, personal friend of Leigh Dineen, advocate and enforcer of porridge swallows.
The official inventor of the tit w@nk. | | Poll: | Who should be Swansea number 1 |
| |
| It did seem a bit fishy that we got Potter though.. on 01:52 - Dec 30 with 2180 views | Cooperman |
| It did seem a bit fishy that we got Potter though.. on 01:50 - Dec 30 by Loyal |
Don't worry you will be better when we win a few.
Fck knows how you would be tonight after a 7-4 loss at Hull with one of the best Liverpool midfield players in years as our manager.
Honestly, go and have a sweet drink and think. |
Crikey, no!!!!
He’ll be even worse after sugary drinks. |  |
| |
| |
By continuing to use the site, you agree to our use of cookies and to abide by our Terms and Conditions.
